Food
Confectionery packaging
Our flexible packaging for confectionery is designed to best preserve the freshness, aroma and appearance of your products. Cold seal, high-definition printing and optimised films extend shelf life. Glossy, matt, metallised, transparent or natural paper look: finishes strengthen your brand presence on the shelf.
Highlights
Cold-seal technology
Easy-open notch
Soft-touch finish
Confectionery packaging
Uses and benefits
- Ideal for sweets, dragées, Turkish delight, chocolate and other sweet products.
- High protection against oxygen, light and moisture: no loss of freshness or aroma.
- Cold seal enables high speeds on packaging lines.
- Glossy and metallised printing delivers strong visual impact on the shelf.
Technical specifications
- Film structures: OPP/PE, OPP/MET/OPP, OPP/CPP.
- Printing: high definition, consistent colour across the whole reel.
- Barrier: layers optimised against oxygen, moisture and light.
- Mechanical strength: tear and puncture resistance, high-performance sealing.
Options
- Resealable zip, tear notch.
- Transparent window, soft-touch finish.
- Matt/gloss combinations; recyclable films as an alternative.
How can we help you?
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Food
- Dry food
- Beverages and supplements
- Bakery
- Poultry and bread
- Tea and coffee
- Spices
- Nuts and snacks
- Retort
- Frozen food
- Fresh fruit and vegetables
- Meat, dairy and seafood